lounge menu

Buffalo Chicken Dip
Warm, zesty dip with diced chicken, hot sauce, Jack cheese, cream cheese and other goodies. Served with bread rounds and celery sticks. — $7.95

Portabella Fries
The king of mushrooms: generous slices coated with crispy crumbs and fried to perfection. Served with Cajun Aioli. — $6.50

Shrimp Cocktail
Jumbo shrimp chilled and served with zesty cocktail sauce. — $8.50

Chicken Cordon Bleu Bites
Breaded, fried mini chicken stuffed with ham & cheese, served with honey mustard dip. — $6.95

Red White and Crab Spread
Start with a layer of cold whipped cream cheese with special seasonings, add a layer of cocktail sauce and finish with a layer of real crab meat. served with bread rounds for spreading. — $7.95

Shrimp Skewer
Grilled shrimp, glazed with a zesty orange Asian sauce on a bed of fresh mixed greens. — $7.95

Popcorn Shrimptini
Crispy fried bite size shrimp sitting tall on a martini glass with a side of Cajun Aioli. — $7.95

Loaded Shoestrings
Crispy shoestring fries smothered with shredded cheddar, chopped bacon, and diced green onion. Served with a side of Ranch dip. — $6.95

Triple Cheese Pretzel Sandwich
Slices of warm gooey Colby, Pepper Jack and Provolone cheeses layered between a unique soft grilled pretzel bun. Served with chips. — $7.95

Tenders & Taters
Crispy fried chicken tenders paired with a generous portion of steak fries and honey mustard for dipping. — $10.95

Olde English Burger
The best around! All beef 8oz. burger with cheddar cheese and bacon served on a kaiser roll with lettuce, tomato, and mayo. — $9.50